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Our Gluten-Free Flours are USDA Organic, certified gluten-free, and made without additives, preservatives, or refined sugars. Every blend is produced in a dedicated gluten-free facility — safe for celiac and gluten-sensitive households alike. Whether you're baking bread, muffins, pizza dough, or pancakes, you'll find a flour built for it.

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Piri Piri Seasoning Blend front side
Piri Piri Seasoning Blend front side

Piri-Piri Seasoning

Regular price $12.99
Sale price $12.99 Regular price
Unit price
Quay’s pepper soup & meat seasoning is a uniquely created mix of spices used to...
Package of quay Vegan Egg Replacer on a white background
Package of quay Vegan Egg Replacer on a white background

Vegan Egg Replacer

Regular price $12.99
Sale price $12.99 Regular price
Unit price
Quay Naturals Vegan Egg Replacer makes baking easy — egg-free, worry-free, and perfectly fluffy. Great...
Xanthan gum powder for gluten-free baking
Xanthan gum powder for gluten-free baking

Xanthan Gum

Regular price $13.99
Sale price $13.99 Regular price
Unit price
Xanthan gum is often used in gluten-free baking as a substitute for the binding and...
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